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Our mission is to participate in rebuilding and restructuring the food system of the communities surrounding the Chesapeake Bay.

We aim to build vibrant and enduring relationships between customers, farmers who are working toward adopting sustainable food production practices and food and beverage industry professionals. 

This initiative will work to form a coalition of partner organizations and individuals to collaboratively market locally grown food products and support local food system priorities through media and networking opportunities. 

Slow Food Baltimore Eat In Season

Buy Fresh Buy Local Chesapeake Region is part of the FoodRoutes Network